Slow Cooker Steel-Cut Oatmeal Recipe

1. 1

   Coat the insert of the slow cooker with a thin layer of butter.

2. 2

   Add the water, oats, coconut or whole milk, brown sugar, and salt and stir to combine.

3. 3

   Cover and cook on low until the oats are cooked through and creamy, about 7 to 8 hours.

4. 4

   Stir in the vanilla and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.