How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Chowder?

You need 9 ingredients. The key ingredients include: 1 qt. chicken broth, 1 (10 oz.) pkg. frozen chopped broccoli, 2 medium carrots, grated, 1 small onion, chopped, and more.

Is Cheddar Chowder suitable as soups & stews?

Yes, Cheddar Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Chowder Recipe

Name: Cheddar Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. chicken broth; 1 (10 oz.) pkg. frozen chopped broccoli; 2 medium carrots, grated; 1 small onion, chopped; 4 Tbsp. margarine; 6 Tbsp. all-purpose flour; 2 1/2 c. milk; 1 1/2 c. Cheddar cheese; salt and pepper to taste

Cheddar Chowder – a delicious recipe with chicken broth, broccoli, carrots, onion, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. chicken broth
1 (10 oz.) pkg. frozen chopped broccoli
2 medium carrots, grated
1 small onion, chopped
4 Tbsp. margarine
6 Tbsp. all-purpose flour
2 1/2 c. milk
1 1/2 c. Cheddar cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Soups & Stews

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Cheddar Chowder

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