Ham & Beans

Name: Ham & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried great northern bean; 10 cups water; 1/2 - 1 lb cubed cooked ham; 1/4 cup instant onion; 1 tablespoon chopped carrot; 1/2 teaspoon celery seed; 1 teaspoon onion powder; 1 teaspoon chili powder; 1 tablespoon sugar; 1 1/2 teaspoons salt

Eats Now Editorial Team · 43 kcal · Soups & Stews

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Ham & Beans – a delicious recipe with water, ham, onion, carrot, celery, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb dried great northern bean
10 cups water
1/2 - 1 lb cubed cooked ham
1/4 cup instant onion
1 tablespoon chopped carrot
1/2 teaspoon celery seed
1 teaspoon onion powder
1 teaspoon chili powder
1 tablespoon sugar
1 1/2 teaspoons salt

1
Sort beans for debris and wash.
2
Put beans in a large pot and add water.
3
Bring to a rolling boil. Boil for 1 minute.
4
Remove from heat and cover. Let set for one hour.
5
Add to the pot the rest of the ingredients. Mix well.
6
Return to heat and bring to a boil.
7
Reduce heat and simmer at least one hour, or until beans are soft.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb dried great northern bean, 10 cups water, 1/2 - 1 lb cubed cooked ham, 1/4 cup instant onion, and more.

Yes, Ham & Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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