How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Chili Cups?

You need 7 ingredients. The key ingredients include: 2 (15-ounce) cans vegetarian chili, 1/2 cup sliced green onions, 6 (4-inch) hard round dinner rolls, 6 (3/4-ounce) slices Cheddar cheese, and more.

Is Cheddar Chili Cups suitable as soups & stews?

Yes, Cheddar Chili Cups falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Chili Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Chili Cups Recipe

Name: Cheddar Chili Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15-ounce) cans vegetarian chili; 1/2 cup sliced green onions; 6 (4-inch) hard round dinner rolls; 6 (3/4-ounce) slices Cheddar cheese; 1/3 cup sour cream; 2 ounces (1/2 cup) shredded Cheddar cheese; Cherry tomatoes, if desired

Cheddar Chili Cups – a delicious recipe with vegetarian chili, green onions, dinner rolls, Cheddar cheese, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15-ounce) cans vegetarian chili
1/2 cup sliced green onions
6 (4-inch) hard round dinner rolls
6 (3/4-ounce) slices Cheddar cheese
1/3 cup sour cream
2 ounces (1/2 cup) shredded Cheddar cheese
Cherry tomatoes, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Chili Cups

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