How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Chicken Casserole?

You need 8 ingredients. The key ingredients include: 12 oz good quality extra sharp cheddar cheese, shredded, 1 1/3 can cream of chicken soup, 3/4 cup mayonaisse, 3/4 cup sour cream, and more.

Is Cheddar Chicken Casserole suitable as meat & poultry?

Yes, Cheddar Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Chicken Casserole Recipe

Name: Cheddar Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz good quality extra sharp cheddar cheese, shredded; 1 1/3 can cream of chicken soup; 3/4 cup mayonaisse; 3/4 cup sour cream; 1 tbsp lemon juice; 1 pepper to taste; 6 cup cooked white rice; 2 1/2 lb cooked chicken breast, cut into bite sized pieces

Cheddar Chicken Casserole – a delicious recipe with cheddar cheese, cream of chicken soup, mayonaisse, sour cream, lemon juice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz good quality extra sharp cheddar cheese, shredded
1 1/3 can cream of chicken soup
3/4 cup mayonaisse
3/4 cup sour cream
1 tbsp lemon juice
1 pepper to taste
6 cup cooked white rice
2 1/2 lb cooked chicken breast, cut into bite sized pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2124 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Chicken Casserole

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