How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Soup?

You need 10 ingredients. The key ingredients include: 1/2 finely chopped onions, 4 tablespoons of butter, 4 tablespoons of flour, 1/2 tablespoons of cornstarch, and more.

Is Cheddar Cheese Soup suitable as soups & stews?

Yes, Cheddar Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Soup Recipe

Name: Cheddar Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 finely chopped onions; 4 tablespoons of butter; 4 tablespoons of flour; 1/2 tablespoons of cornstarch; 4 cups of chicken broth; 4 cups of milk; 1 cup of cooked shopped carrots; 1 cup of cooked chopped celery; 1/8 teaspoon of paprika; 1/2 lb. of cheddar cheese finely cut

Cheddar Cheese Soup

Eats Now Editorial Team · 975 kcal · Soups & Stews

Cheddar Cheese Soup – a delicious recipe with onions, butter, flour, cornstarch, chicken broth, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cheddar Cheese Soup

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