How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Soup?

You need 8 ingredients. The key ingredients include: 1/2 c. chopped onion, 2 Tbsp. margarine, 3 Tbsp. Dijon mustard, 1/8 tsp. white pepper, and more.

Is Cheddar Cheese Soup suitable as soups & stews?

Yes, Cheddar Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Soup Recipe

Name: Cheddar Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 2 Tbsp. margarine; 3 Tbsp. Dijon mustard; 1/8 tsp. white pepper; dash of nutmeg; 1 can (13 3/4 oz.) chicken broth; 1 c. milk; 2 c. shredded Longhorn Cheddar cheese

Cheddar Cheese Soup – a delicious recipe with onion, margarine, mustard, white pepper, nutmeg, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
2 Tbsp. margarine
3 Tbsp. Dijon mustard
1/8 tsp. white pepper
dash of nutmeg
1 can (13 3/4 oz.) chicken broth
1 c. milk
2 c. shredded Longhorn Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Barley Soup
Texas Chili
Us Senate Bean Soup
Pureed Spinach and Sweet Pea Soup with Fresh Mint Cream

Cheddar Cheese Soup

How did you like this recipe?

Frequently Asked Questions