How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Roll?

You need 6 ingredients. The key ingredients include: 1 8 oz. pkg. cream cheese, 1 10 oz. pkg. Cheddar cheese, Red pepper, to taste, garlic powder, to taste, and more.

Is Cheddar Cheese Roll suitable as soups & stews?

Yes, Cheddar Cheese Roll falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Roll Recipe

Name: Cheddar Cheese Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz. pkg. cream cheese; 1 10 oz. pkg. Cheddar cheese; Red pepper, to taste; garlic powder, to taste; 1 c. pecans, chopped; 1 small bottle chili powder

Cheddar Cheese Roll – a delicious recipe with cream cheese, Cheddar cheese, Red pepper, garlic, pecans, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 8 oz. pkg. cream cheese
1 10 oz. pkg. Cheddar cheese
Red pepper, to taste
garlic powder, to taste
1 c. pecans, chopped
1 small bottle chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Cheese Roll

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