How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese And Broccoli Appetizers?

You need 10 ingredients. The key ingredients include: 10 ounces frozen chopped broccoli, 8 ounces whole kernel corn, drained, 1/4 cup onion, chopped, 1/2 cup walnuts, coarsely chopped, and more.

Is Cheddar Cheese And Broccoli Appetizers suitable as snacks & appetizers?

Yes, Cheddar Cheese And Broccoli Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese And Broccoli Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese And Broccoli Appetizers Recipe

Name: Cheddar Cheese And Broccoli Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces frozen chopped broccoli; 8 ounces whole kernel corn, drained; 1/4 cup onion, chopped; 1/2 cup walnuts, coarsely chopped; 1/2 cup milk; 1/4 cup butter, melted; 2 eggs; 1/2 cup Bisquick; 1/4 teaspoon garlic salt; 1 cup cheddar cheese, shredded

Try this homemade Cheddar Cheese And Broccoli Appetizers recipe the whole family will love. Made with broccoli, kernel corn, onion and walnuts. Easy ste…

This Cheddar Cheese And Broccoli Appetizers relies on simple, everyday ingredients such as frozen chopped broccoli, whole kernel corn, drained, onion, chopped and walnuts, coarsely chopped. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheddar Cheese And Broccoli Appetizers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions