Try this homemade Cheddar Bratzenkraut recipe the whole family will love. Made with sauerkraut, brown mustard, brown sugar and ground celery. Easy step-…
This Cheddar Bratzenkraut relies on simple, everyday ingredients such as brown mustard, brown sugar, ground celery seed and ground black pepper. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026