How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Beer Bread (Bread Machine)?

You need 9 ingredients. The key ingredients include: 1 1/2 pound loaf, 1 1/4 cups beer, 1 1/4 teaspoons salt, 2 tablespoons sugar, and more.

Is Cheddar Beer Bread (Bread Machine) suitable as general?

Yes, Cheddar Beer Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Beer Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Beer Bread (Bread Machine) Recipe

Name: Cheddar Beer Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound loaf; 1 1/4 cups beer; 1 1/4 teaspoons salt; 2 tablespoons sugar; 3 1/4 cups bread flour; 1/3 cup buttermilk, powder; 1/2 cup shredded aged sharp cheddar cheese; 2 tablespoons grated parmesan cheese; 1 1/4 teaspoons bread machine yeast or 1 1/4 teaspoons rapid rise yeast

Cheddar Beer Bread (Bread Machine) – a delicious recipe with loaf, beer, salt, sugar, bread flour, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pound loaf
1 1/4 cups beer
1 1/4 teaspoons salt
2 tablespoons sugar
3 1/4 cups bread flour
1/3 cup buttermilk, powder
1/2 cup shredded aged sharp cheddar cheese
2 tablespoons grated parmesan cheese
1 1/4 teaspoons bread machine yeast or 1 1/4 teaspoons rapid rise yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
General

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