How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Ale Pub Spread?

You need 7 ingredients. The key ingredients include: 1 pkg. (200 g) Cracker Barrel Old Cheddar Cheese, shredded, 1 pkg. (250 g ) Philadelphia Brick Cream Cheese, 1/2 cup ale or beer, 1 tsp. dry mustard, and more.

Is Cheddar-Ale Pub Spread suitable as general?

Yes, Cheddar-Ale Pub Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar-Ale Pub Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar-Ale Pub Spread Recipe

Name: Cheddar-Ale Pub Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (200 g) Cracker Barrel Old Cheddar Cheese, shredded; 1 pkg. (250 g ) Philadelphia Brick Cream Cheese; 1/2 cup ale or beer; 1 tsp. dry mustard; 1/4 tsp. cayenne pepper; 1/2 cup finely chopped toasted pecans; 1/2 cup chopped parsley

Try this homemade Cheddar-Ale Pub Spread recipe the whole family will love. Made with Cheddar Cheese, Cream Cheese, beer and dry mustard. Easy step-by-s…

This Cheddar-Ale Pub Spread relies on simple, everyday ingredients such as ale or beer, dry mustard, cayenne pepper and chopped parsley. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. (200 g) Cracker Barrel Old Cheddar Cheese, shredded
1 pkg. (250 g ) Philadelphia Brick Cream Cheese
1/2 cup ale or beer
1 tsp. dry mustard
1/4 tsp. cayenne pepper
1/2 cup finely chopped toasted pecans
1/2 cup chopped parsley

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Quick Info

Servings
4 servings
Calories
478 kcal
Category
General

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