Cheater Chili

Name: Cheater Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 3/4 c. chopped green pepper; 1 clove garlic, minced; 1 (16 oz.) can chili-type kidney beans, drained; 1 (48 oz.) can V-8; 1 Tbsp. chili powder; 1/2 tsp. dried basil, crushed; 5 to 6 dashes bottled hot pepper sauce; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 398 kcal · Soups & Stews

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Cheater Chili – a delicious recipe with ground beef, onion, green pepper, clove garlic, chili-type, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 c. chopped onion
3/4 c. chopped green pepper
1 clove garlic, minced
1 (16 oz.) can chili-type kidney beans, drained
1 (48 oz.) can V-8
1 Tbsp. chili powder
1/2 tsp. dried basil, crushed
5 to 6 dashes bottled hot pepper sauce
1/2 tsp. salt
1/4 tsp. pepper

1
In a large kettle, cook ground beef, onion, green pepper and garlic until meat is browned.
2
Drain off fat.
3
Combine remaining ingredients and bring to boiling.
4
Reduce heat, cover and simmer about 20 minutes.
5
Taste before serving, adding more chili powder or hot sauce, if desired.

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onion, 3/4 c. chopped green pepper, 1 clove garlic, minced, and more.

Yes, Cheater Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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