How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chazz's Chili?

You need 16 ingredients. The key ingredients include: 3 lbs ground beef, 3 cups water, 1 garlic clove, 1 teaspoon oregano, and more.

Is Chazz's Chili suitable as soups & stews?

Yes, Chazz's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chazz's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chazz's Chili Recipe

Name: Chazz's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground beef; 3 cups water; 1 garlic clove; 1 teaspoon oregano; 1 (8 ounce) canof seasoned tomatoes (roasted garlic or basic or garlic blend); 1 teaspoon cayenne pepper (Add more for extra spice); ¼ cup mesa flour (Optional, for thickness); 2 teaspoons chili powder (Or more for more spice); 1 teaspoon ground pepper; 1 teaspoon salt (Or more if desired, not too much though); 1 whole onion, chopped fine; ½ cup colby-monterey jack cheese; 1 (15 ounce) canlight red kidney beans; 1 (15 ounce) can dark red kidney beans; ½ teaspoon creole seasoning; ½ teaspoon cajun seasoning

Chazz's Chili

Eats Now Editorial Team · 1068 kcal · Soups & Stews

Chazz's Chili – a delicious recipe with ground beef, water, garlic, oregano, tomatoes, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chazz's Chili

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