Chartreuse Swizzle Recipe

1. 1

   Combine ingredients in a Collins glass and fill with crushed ice. Swizzle with a bar spoon or swizzle stick until the outside of the glass frosts, adding more crushed ice as needed. Serve with a straw and a satisfied expression.

2. 2

   *Velvet Falernum is available in some liquor stores, and Fee Brothers makes a nonalcoholic falernum that is serviceable. Or, you can

* Per serving · 4 servings · Values may vary.

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