Charred Garlic Rubbed Rib Steak — Meat & Poultry recipe

Charred Garlic Rubbed Rib Steak

Eats Now Editorial Team  · 379 kcal  · Meat & Poultry

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Try this homemade Charred Garlic Rubbed Rib Steak recipe the whole family will love. Made with olive oil, salt, ground black pepper and thyme. Easy step…

This Charred Garlic Rubbed Rib Steak relies on simple, everyday ingredients such as olive oil, coarse salt taste, coarsely ground black pepper and dry thyme. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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