How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charred Eggplant With Miso Dressing?

You need 7 ingredients. The key ingredients include: 1/3 cup mayonnaise, 2 tablespoons white miso, 1 tablespoon fresh lime juice, 1/8 teaspoon freshly ground black pepper, and more.

Is Charred Eggplant With Miso Dressing suitable as vegetarian?

Yes, Charred Eggplant With Miso Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Charred Eggplant With Miso Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Charred Eggplant With Miso Dressing Recipe

Name: Charred Eggplant With Miso Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup mayonnaise; 2 tablespoons white miso; 1 tablespoon fresh lime juice; 1/8 teaspoon freshly ground black pepper; 2 large eggplants (about 2 lb.); 1/4 cup olive oil; 1/4 cup torn fresh cilantro leaves

Charred Eggplant With Miso Dressing – a delicious recipe with mayonnaise, white miso, lime juice, freshly ground black pepper, eggplants, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 cup mayonnaise
2 tablespoons white miso
1 tablespoon fresh lime juice
1/8 teaspoon freshly ground black pepper
2 large eggplants (about 2 lb.)
1/4 cup olive oil
1/4 cup torn fresh cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Vegetarian

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Charred Eggplant With Miso Dressing

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