Charmie'S Won Tons Ole!

1. 1

   Brown ground beef in large frying pan. Drain any grease.

2. 2

   Add taco seasoning and salsa. Mix well. Add water as needed to dissolve seasoning and get the right consistency.

3. 3

   Add refried beans and green chiles. Mix well, and heat through; 3 or 4 minutes.

4. 4

   Let cool slightly.

5. 5

   To assemble:

6. 6

   Place 1 teaspoon meat and bean mixture in center of won ton wrapper. Add small amount of cheese.

7. 7

   Place wrapper with one point facing you. Wet the two edges closest to you with water.

8. 8

   Fold over the far corner to the corner facing you, making a triangle. Press edges to seal.

9. 9

   Continue with all wontons, keeping them covered with damp towel while you work.

10. 10

    Heat oil in skillet until very hot. Add wontons a few at a time (do not crowd the skillet). Brown on both sides. This happens very quickly so watch carefully. Drain on paper towels.

11. 11

    Serve with sour cream, salsa and/or guacamole.

12. 12

    CAN CUT RECIPE IN HALF EASILY!

* Per serving · 4 servings · Values may vary.