Charmie'S Won Tons Ole! – a delicious recipe with ground beef, taco, salsa, water, beans, green chilies. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Brown ground beef in large frying pan. Drain any grease.
2
Add taco seasoning and salsa. Mix well. Add water as needed to dissolve seasoning and get the right consistency.
3
Add refried beans and green chiles. Mix well, and heat through; 3 or 4 minutes.
4
Let cool slightly.
5
To assemble:
6
Place 1 teaspoon meat and bean mixture in center of won ton wrapper. Add small amount of cheese.
7
Place wrapper with one point facing you. Wet the two edges closest to you with water.
8
Fold over the far corner to the corner facing you, making a triangle. Press edges to seal.
9
Continue with all wontons, keeping them covered with damp towel while you work.
10
Heat oil in skillet until very hot. Add wontons a few at a time (do not crowd the skillet). Brown on both sides. This happens very quickly so watch carefully. Drain on paper towels.
11
Serve with sour cream, salsa and/or guacamole.
12
CAN CUT RECIPE IN HALF EASILY!
547
kcal
Calories
42
g
Fat
6
g
Carbs
36
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 (1 1/4 ounce) envelope taco seasoning, 1/2 cup salsa, 1/4 - 1/2 cup water, and more.
Yes, Charmie'S Won Tons Ole! falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
