How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charleston Shrimp And Grits?

You need 8 ingredients. The key ingredients include: 3 c. water, 1/2 tsp. salt, 2 lb. small shrimp, peeled and deveined, 3 Tbsp. butter or bacon grease, and more.

Is Charleston Shrimp And Grits suitable as seafood?

Yes, Charleston Shrimp And Grits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Charleston Shrimp And Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charleston Shrimp And Grits Recipe

Name: Charleston Shrimp And Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. water; 1/2 tsp. salt; 2 lb. small shrimp, peeled and deveined; 3 Tbsp. butter or bacon grease; 1/4 c. finely chopped onion; 3 Tbsp. flour; 1/4 tsp. black pepper; 1 recipe basic grits

Charleston Shrimp And Grits – a delicious recipe with water, salt, shrimp, butter, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. water
1/2 tsp. salt
2 lb. small shrimp, peeled and deveined
3 Tbsp. butter or bacon grease
1/4 c. finely chopped onion
3 Tbsp. flour
1/4 tsp. black pepper
1 recipe basic grits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Seafood

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Charleston Shrimp And Grits

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