How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charcoal-Grilled Shrimp?

You need 9 ingredients. The key ingredients include: 2 lb. large shrimp, shelled and deveined, 1/2 c. olive or cooking oil, 1/2 c. finely chopped onion, 1/4 c. lemon juice, and more.

Is Charcoal-Grilled Shrimp suitable as seafood?

Yes, Charcoal-Grilled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Charcoal-Grilled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charcoal-Grilled Shrimp Recipe

Name: Charcoal-Grilled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. large shrimp, shelled and deveined; 1/2 c. olive or cooking oil; 1/2 c. finely chopped onion; 1/4 c. lemon juice; 1/2 c. dry white wine; 1/4 c. finely snipped parsley; 1 Tbsp. Worcestershire sauce; 1 tsp. dill weed; 1/2 tsp. salt

Charcoal-Grilled Shrimp – a delicious recipe with shrimp, olive, onion, lemon juice, white wine, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. large shrimp, shelled and deveined
1/2 c. olive or cooking oil
1/2 c. finely chopped onion
1/4 c. lemon juice
1/2 c. dry white wine
1/4 c. finely snipped parsley
1 Tbsp. Worcestershire sauce
1 tsp. dill weed
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Seafood

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