Jenny Mayberry'S Success Oriented

Name: Jenny Mayberry'S Success Oriented
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag Success rice; 2 Tbsp. vegetable oil; 2 eggs, beaten; 1/2 c. finely chopped celery; 1/2 c. finely chopped carrots; 1 Tbsp. chopped fresh ginger; 1/2 c. finely chopped red bell pepper; 1 tsp. sesame oil; 2 Tbsp. soy sauce; chopped green onions (optional); cooked shrimp (optional); diced chicken (optional)

Eats Now Editorial Team · 272 kcal · Seafood

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Jenny Mayberry'S Success Oriented – a delicious recipe with rice, vegetable oil, eggs, celery, carrots, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bag Success rice
2 Tbsp. vegetable oil
2 eggs, beaten
1/2 c. finely chopped celery
1/2 c. finely chopped carrots
1 Tbsp. chopped fresh ginger
1/2 c. finely chopped red bell pepper
1 tsp. sesame oil
2 Tbsp. soy sauce
chopped green onions (optional)
cooked shrimp (optional)
diced chicken (optional)

1
Prepare rice according to package directions.
2
Preheat a large skillet over highest heat until very hot.
3
Add oil and scramble eggs.
4
Add cooked rice and vegetables.
5
Stir and toss to blend quickly.
6
Add sesame oil and soy sauce and optional ingredients, if desired.

272

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 bag Success rice, 2 Tbsp. vegetable oil, 2 eggs, beaten, 1/2 c. finely chopped celery, and more.

Yes, Jenny Mayberry'S Success Oriented falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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