How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charcoal-Grilled Salmon Steak?

You need 8 ingredients. The key ingredients include: 6 salmon steaks (3/4-inch thick), 1/2 c. vegetable oil, 1/4 c. lemon juice, 2 tsp. salt, and more.

Is Charcoal-Grilled Salmon Steak suitable as seafood?

Yes, Charcoal-Grilled Salmon Steak falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Charcoal-Grilled Salmon Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charcoal-Grilled Salmon Steak Recipe

Name: Charcoal-Grilled Salmon Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 salmon steaks (3/4-inch thick); 1/2 c. vegetable oil; 1/4 c. lemon juice; 2 tsp. salt; 1/2 tsp. Worcestershire sauce; 1/4 tsp. white pepper; dash of hot pepper sauce; paprika

Charcoal-Grilled Salmon Steak – a delicious recipe with salmon, vegetable oil, lemon juice, salt, Worcestershire sauce, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 salmon steaks (3/4-inch thick)
1/2 c. vegetable oil
1/4 c. lemon juice
2 tsp. salt
1/2 tsp. Worcestershire sauce
1/4 tsp. white pepper
dash of hot pepper sauce
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Oysters
Tuna Salad Plate
Crab Meat Appetizer
Tuna Salad(Tuna Salad Is A Lot Like Egg Salad.)

Charcoal-Grilled Salmon Steak

How did you like this recipe?

Frequently Asked Questions