How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Championship Chili Bloomington Illinois?

You need 17 ingredients. The key ingredients include: 6 lbs ground beef, 2 (15 ounce) cansbrooks chili beans (optional), 2 (15 ounce) cans red kidney beans (optional), 2 (15 ounce) cans whole tomatoes, and more.

Is Championship Chili Bloomington Illinois suitable as soups & stews?

Yes, Championship Chili Bloomington Illinois falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Championship Chili Bloomington Illinois?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Championship Chili Bloomington Illinois Recipe

Name: Championship Chili Bloomington Illinois
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs ground beef; 2 (15 ounce) cansbrooks chili beans (optional); 2 (15 ounce) cans red kidney beans (optional); 2 (15 ounce) cans whole tomatoes; 2 garlic cloves; 2 large white onions; 2 large green bell peppers; 2 red bell peppers; 2 yellow sweet bell peppers; 4 jalapeno peppers; 2 red banana peppers; 2 orange peppers; 2 yellow banana peppers; 2 canned banana peppers; 1 cup juice, from canned bell pepper; ¼ cup dried red pepper flakes; 6 tablespoons chili powder

Warm up with this hearty Championship Chili Bloomington Illinois recipe. Made with ground beef, cansbrooks chili beans, red kidney beans and tomatoes. E…

This Championship Chili Bloomington Illinois relies on simple, everyday ingredients such as ground beef, garlic cloves, large white onions and large green bell peppers. It comes together quickly and makes 4 servings, at about 2121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2121

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Championship Chili Bloomington Illinois

Tips for the best results

Variations & substitutions

My Personal Notes

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