How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Award Wining Crazy Chili?

You need 12 ingredients. The key ingredients include: 1 pound Cooked, Ground Beef, 1 pound Cooked Sausage, 1 can (15 Oz.) Chick Peas, 1 can (15 Oz.) Kidney Beans, and more.

Is Award Wining Crazy Chili suitable as soups & stews?

Yes, Award Wining Crazy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Award Wining Crazy Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Award Wining Crazy Chili Recipe

Name: Award Wining Crazy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Cooked, Ground Beef; 1 pound Cooked Sausage; 1 can (15 Oz.) Chick Peas; 1 can (15 Oz.) Kidney Beans; 1 can (10 Oz.) Rotel Tomatoes; 1 can (15 Oz.) Chili Beans; 1 can (15 Oz.) Sweet Corn; 1 can 8 Oz. Tomato Sauce; 1/4 cups Red Onion; 1/2 whole Green Pepper; 4 dashes Chili Powder; 1 Tablespoon Salt

Warm up with this hearty Award Wining Crazy Chili recipe. Made with Sausage, Chick Peas, Kidney Beans and Tomatoes. Easy step-by-step instructions inclu…

This Award Wining Crazy Chili relies on simple, everyday ingredients such as cooked, ground beef, cooked sausage, (15 oz.) chick peas and (15 oz.) kidney beans. It comes together quickly and makes 4 servings, at about 755 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Award Wining Crazy Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions