How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chalupas?

You need 9 ingredients. The key ingredients include: 6 corn tortillas, 1 (16 oz.) can refried beans, 2 tsp. chili powder, 1/2 tsp. garlic powder, and more.

Is Chalupas suitable as soups & stews?

Yes, Chalupas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chalupas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chalupas Recipe – Eats Now

Name: Chalupas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas; 1 (16 oz.) can refried beans; 2 tsp. chili powder; 1/2 tsp. garlic powder; 1 1/2 c. shredded Cheddar cheese; 1 medium avocado; 1 medium tomato, cut into wedges; salsa; vegetable oil

Chalupas – a delicious recipe with corn tortillas, beans, chili powder, garlic powder, Cheddar cheese, avocado. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 corn tortillas
1 (16 oz.) can refried beans
2 tsp. chili powder
1/2 tsp. garlic powder
1 1/2 c. shredded Cheddar cheese
1 medium avocado
1 medium tomato, cut into wedges
salsa
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chalupas

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