How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chafing Dish Meat Balls(Serves 16 To 20) ?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, 1 large grated onion, juice of 1 lemon, 1 egg, beaten, and more.

Is Chafing Dish Meat Balls(Serves 16 To 20) suitable as soups & stews?

Yes, Chafing Dish Meat Balls(Serves 16 To 20) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chafing Dish Meat Balls(Serves 16 To 20) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chafing Dish Meat Balls(Serves 16 To 20) Recipe

Name: Chafing Dish Meat Balls(Serves 16 To 20)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 large grated onion; juice of 1 lemon; 1 egg, beaten; 1 bottle chili sauce; dash of salt; 6 oz. grape jelly

Chafing Dish Meat Balls(Serves 16 To 20) – a delicious recipe with ground beef, onion, lemon, egg, chili sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 large grated onion
juice of 1 lemon
1 egg, beaten
1 bottle chili sauce
dash of salt
6 oz. grape jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Soups & Stews

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Chafing Dish Meat Balls(Serves 16 To 20)

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