How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ceviche Tostadas?

You need 10 ingredients. The key ingredients include: 1 tomato, chopped, 1/4 cup slivered red onions, 1/2 cup fresh lime juice, 1/4 cup chopped fresh cilantro, and more.

Is Ceviche Tostadas suitable as seafood?

Yes, Ceviche Tostadas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ceviche Tostadas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ceviche Tostadas Recipe

Name: Ceviche Tostadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tomato, chopped; 1/4 cup slivered red onions; 1/2 cup fresh lime juice; 1/4 cup chopped fresh cilantro; 1/4 cup KRAFT Zesty Italian Dressing; 1 lb. cooked cleaned small shrimp; 1 fully ripe avocado; 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 6 tostada shells; 3/4 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses

Ceviche Tostadas

Eats Now Editorial Team · 269 kcal · Seafood

Ceviche Tostadas – a delicious recipe with tomato, slivered red onions, lime juice, fresh cilantro, Italian Dressing, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ceviche Tostadas

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