How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ceviche On The Quick And Cheap?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) can solid white tuna packed in water (drained), 1/2 cup lime juice (you can use a bottle, or the juice of about 5 key limes), 1 small tomatoes, 1/4 large white onion, and more.

Is Ceviche On The Quick And Cheap suitable as seafood?

Yes, Ceviche On The Quick And Cheap falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ceviche On The Quick And Cheap?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ceviche On The Quick And Cheap Recipe

Name: Ceviche On The Quick And Cheap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can solid white tuna packed in water (drained); 1/2 cup lime juice (you can use a bottle, or the juice of about 5 key limes); 1 small tomatoes; 1/4 large white onion; 1/4 small red onion; 1/2 jalapeno pepper (or to taste)

Ceviche On The Quick And Cheap – a delicious recipe with solid white tuna, lime juice, tomatoes, white onion, red onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can solid white tuna packed in water (drained)
1/2 cup lime juice (you can use a bottle, or the juice of about 5 key limes)
1 small tomatoes
1/4 large white onion
1/4 small red onion
1/2 jalapeno pepper (or to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Seafood

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Ceviche On The Quick And Cheap

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