Try this homemade Central Coast Savory Chicken recipe the whole family will love. Made with skinless, mushrooms, black olives and cold. Easy step-by-ste…
This Central Coast Savory Chicken relies on simple, everyday ingredients such as thin slices of cold, low fat brie -soft cheese and wedges of fresh lemon. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026