How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Baked Beans?

You need 6 ingredients. The key ingredients include: 8 slices bacon, 2 or 3 (No. 2) cans pork and beans (your choice), 1 large onion, chopped, 1 Tbsp. mustard, and more.

Is Hawaiian Baked Beans suitable as meat & poultry?

Yes, Hawaiian Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Baked Beans Recipe

Name: Hawaiian Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon; 2 or 3 (No. 2) cans pork and beans (your choice); 1 large onion, chopped; 1 Tbsp. mustard; 1 small can crushed pineapple; 1 1/2 c. brown sugar

Hawaiian Baked Beans – a delicious recipe with bacon, pork, onion, mustard, pineapple, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bacon
2 or 3 (No. 2) cans pork and beans (your choice)
1 large onion, chopped
1 Tbsp. mustard
1 small can crushed pineapple
1 1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Meat & Poultry

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