How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Saute?

You need 6 ingredients. The key ingredients include: 4 slices bacon, diced, ¼ cup finely chopped onion, 3 cups celery, cut in 1-inch slices, 1 cup tomato sauce, and more.

Is Celery Saute suitable as meat & poultry?

Yes, Celery Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Celery Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Saute Recipe

Name: Celery Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, diced; ¼ cup finely chopped onion; 3 cups celery, cut in 1-inch slices; 1 cup tomato sauce; ½ cup beef gravy; 6 slices toast

Celery Saute – a delicious recipe with bacon, onion, celery, tomato sauce, beef gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, diced
¼ cup finely chopped onion
3 cups celery, cut in 1-inch slices
1 cup tomato sauce
½ cup beef gravy
6 slices toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Celery Saute

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