How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Root Puree ?

You need 5 ingredients. The key ingredients include: 3 C. low-slat beef broth, 1 lbs. celery root, peeled, cut into 1/2 inch pieces, 1 1/3 C. whipping cream, 1 small russett potato, peeled, cut into 1/2 inch pieces, and more.

Is Celery Root Puree suitable as soups & stews?

Yes, Celery Root Puree falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Celery Root Puree ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Root Puree Recipe

Name: Celery Root Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 C. low-slat beef broth; 1 lbs. celery root, peeled, cut into 1/2 inch pieces; 1 1/3 C. whipping cream; 1 small russett potato, peeled, cut into 1/2 inch pieces; 3 T. butter

Celery Root Puree – a delicious recipe with low-slat beef broth, celery root, whipping cream, potato, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 C. low-slat beef broth
1 lbs. celery root, peeled, cut into 1/2 inch pieces
1 1/3 C. whipping cream
1 small russett potato, peeled, cut into 1/2 inch pieces
3 T. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Soups & Stews

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Celery Root Puree

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