How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Apple Gazpacho ?

You need 9 ingredients. The key ingredients include: 8 to 9 celery ribs, chopped (3 cups), 1 Granny Smith apple, peeled and cored, 1 1/2 cups cold water, 1 tablespoon fresh lemon juice, and more.

Is Celery Apple Gazpacho suitable as soups & stews?

Yes, Celery Apple Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Celery Apple Gazpacho ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Apple Gazpacho Recipe

Name: Celery Apple Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 9 celery ribs, chopped (3 cups); 1 Granny Smith apple, peeled and cored; 1 1/2 cups cold water; 1 tablespoon fresh lemon juice; 1 teaspoon salt; 1 (3-inch) piece baguette, crust discarded; 1/4 cup blanched almonds, chopped; 2 tablespoons extra-virgin olive oil; Garnish: thin celery matchstick curls

Celery Apple Gazpacho – a delicious recipe with celery, apple, cold water, lemon juice, salt, blanched almonds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 to 9 celery ribs, chopped (3 cups)
1 Granny Smith apple, peeled and cored
1 1/2 cups cold water
1 tablespoon fresh lemon juice
1 teaspoon salt
1 (3-inch) piece baguette, crust discarded
1/4 cup blanched almonds, chopped
2 tablespoons extra-virgin olive oil
Garnish: thin celery matchstick curls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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