How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celeriac Remoulade?

You need 7 ingredients. The key ingredients include: 12 celeriac, cut into thin strips, 12 lemon, juice of, 2 tablespoons double cream, 3 tablespoons mayonnaise, and more.

Is Celeriac Remoulade suitable as general?

Yes, Celeriac Remoulade falls under the General category and is a great choice for this type of meal.

How do I store leftover Celeriac Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celeriac Remoulade Recipe

Name: Celeriac Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 celeriac, cut into thin strips; 12 lemon, juice of; 2 tablespoons double cream; 3 tablespoons mayonnaise; 2 teaspoons Dijon mustard; salt; white pepper

Celeriac Remoulade – a delicious recipe with celeriac, lemon, double cream, mayonnaise, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 celeriac, cut into thin strips
12 lemon, juice of
2 tablespoons double cream
3 tablespoons mayonnaise
2 teaspoons Dijon mustard
salt
white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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