How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cedar- Planked Miso Glazed Salmon ?

You need 8 ingredients. The key ingredients include: six ,8 ounce salmon filets (skin On), 1/4 cup light miso, 2tbsp. brown sugar, 1tbsp. seasoned rice vinegar, and more.

Is Cedar- Planked Miso Glazed Salmon suitable as seafood?

Yes, Cedar- Planked Miso Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cedar- Planked Miso Glazed Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cedar- Planked Miso Glazed Salmon Recipe

Name: Cedar- Planked Miso Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: six ,8 ounce salmon filets (skin On); 1/4 cup light miso; 2tbsp. brown sugar; 1tbsp. seasoned rice vinegar; 2 tsp. grated peeled fresh ginger; 1 garlic clove, minced; lemon; soy sauce

Cedar- Planked Miso Glazed Salmon – a delicious recipe with salmon filets, light miso, brown sugar, rice vinegar, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

six ,8 ounce salmon filets (skin On)
1/4 cup light miso
2tbsp. brown sugar
1tbsp. seasoned rice vinegar
2 tsp. grated peeled fresh ginger
1 garlic clove, minced
lemon
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Seafood

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Cedar- Planked Miso Glazed Salmon

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