How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CCRyder's Smoker Rib Rub?

You need 15 ingredients. The key ingredients include: 1/3 cup sea salt, 1/2 cup white sugar, 1/2 cup packed brown sugar, 2 tablespoons garlic powder, and more.

Is CCRyder's Smoker Rib Rub suitable as general?

Yes, CCRyder's Smoker Rib Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover CCRyder's Smoker Rib Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

CCRyder's Smoker Rib Rub Recipe

Name: CCRyder's Smoker Rib Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sea salt; 1/2 cup white sugar; 1/2 cup packed brown sugar; 2 tablespoons garlic powder; 2 tablespoons onion powder; 2 tablespoons Hungarian paprika; 3 tablespoons New Mexico red chile powder; 2 tablespoons ancho chile powder; 2 tablespoons ground black pepper; 2 teaspoons cayenne pepper; 2 tablespoons crumbled dried thyme; 1 tablespoon crushed dried rosemary; 2 tablespoons ground cumin; 1 tablespoon ground nutmeg; 1 tablespoon ground allspice

CCRyder's Smoker Rib Rub

Eats Now Editorial Team · 280 kcal · General

CCRyder's Smoker Rib Rub – a delicious recipe with salt, white sugar, brown sugar, garlic, onion powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

CCRyder's Smoker Rib Rub

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