Try this homemade Caviar and Smoked Salmon on Toasted Brioche Cubes recipe the whole family will love. Made with salmon, unsalted butter, caviar and cre…
This Caviar and Smoked Salmon on Toasted Brioche Cubes relies on simple, everyday ingredients such as thinly sliced smoked salmon, unsalted butter, about 2.5 ounces caviar and creme fraiche or sour cream. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026