How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cavender Beans?

You need 9 ingredients. The key ingredients include: 2 lbs dried large lima beans, salt, water, 1 lb bacon, and more.

Is Cavender Beans suitable as meat & poultry?

Yes, Cavender Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cavender Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cavender Beans Recipe

Name: Cavender Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs dried large lima beans; salt; water; 1 lb bacon; 1 cup brown sugar; 1 (8 ounce) can tomato puree; 2 tablespoons Coleman's dry mustard; 1 cup vinegar; pepper

Cavender Beans – a delicious recipe with beans, salt, water, bacon, brown sugar, tomato puree. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs dried large lima beans
salt
water
1 lb bacon
1 cup brown sugar
1 (8 ounce) can tomato puree
2 tablespoons Coleman's dry mustard
1 cup vinegar
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cavender Beans

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