How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower With Mushroom Cheese Sauce?

You need 10 ingredients. The key ingredients include: 1 medium head cauliflower, 1 1/2 cups sliced fresh mushrooms, 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons flour, and more.

Is Cauliflower With Mushroom Cheese Sauce suitable as vegetarian?

Yes, Cauliflower With Mushroom Cheese Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower With Mushroom Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower With Mushroom Cheese Sauce Recipe

Name: Cauliflower With Mushroom Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cauliflower; 1 1/2 cups sliced fresh mushrooms; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons flour; 1/4 teaspoon salt; 1 dash white pepper, black will speckle sauce, but won't affect the flavor; 1 cup evaporated milk; 1 cup shredded cheese; 1 teaspoon prepared mustard; 1 tablespoon snipped parsley, If desired (to garnish) (optional)

Cauliflower With Mushroom Cheese Sauce

Eats Now Editorial Team · 263 kcal · Vegetarian

Cauliflower With Mushroom Cheese Sauce – a delicious recipe with head cauliflower, mushrooms, butter, flour, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cauliflower With Mushroom Cheese Sauce

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