How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Totchos?

You need 6 ingredients. The key ingredients include: 1 pound ground beef, 1 (16 ounce) jar ORTEGA(R) Salsa (any style), 1 (16 ounce) package Green GiantTM Cauliflower Veggie Tots, 2 cups shredded Mexican blend cheese, and more.

Is Cauliflower Totchos suitable as vegetarian?

Yes, Cauliflower Totchos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Totchos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Totchos Recipe

Name: Cauliflower Totchos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 (16 ounce) jar ORTEGA(R) Salsa (any style); 1 (16 ounce) package Green GiantTM Cauliflower Veggie Tots; 2 cups shredded Mexican blend cheese; 1 cup shredded lettuce; 1 cup chopped tomato

Try this homemade Cauliflower Totchos recipe the whole family will love. Made with ground beef, Salsa, blend cheese and shredded lettuce. Easy step-by-s…

This Cauliflower Totchos relies on simple, everyday ingredients such as ground beef, shredded lettuce and chopped tomato. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 pound ground beef
1 (16 ounce) jar ORTEGA(R) Salsa (any style)
1 (16 ounce) package Green GiantTM Cauliflower Veggie Tots
2 cups shredded Mexican blend cheese
1 cup shredded lettuce
1 cup chopped tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Vegetarian

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