How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Tempura?

You need 5 ingredients. The key ingredients include: 1 x vegetable oil as needed, 1 whole cauliflower florets, 2 large egg yolks, 8 ounces water iced, and more.

Is Cauliflower Tempura suitable as vegetarian?

Yes, Cauliflower Tempura falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Tempura?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Tempura Recipe

Name: Cauliflower Tempura
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x vegetable oil as needed; 1 whole cauliflower florets; 2 large egg yolks; 8 ounces water iced; 5 ounces flour, all-purpose plus extra for dredging

Cauliflower Tempura – a delicious recipe with vegetable oil, cauliflower, egg yolks, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 x vegetable oil as needed
1 whole cauliflower florets
2 large egg yolks
8 ounces water iced
5 ounces flour, all-purpose plus extra for dredging

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Zucchini Parmesan
Rivka's Veggie Kugel
Easy Eggplant & Green Bell Pepper Ponzu Sauce Stir-Fry
Filets Mignons on Jerusalem Artichoke Puree

Cauliflower Tempura

How did you like this recipe?

Frequently Asked Questions