How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Soup?

You need 4 ingredients. The key ingredients include: 1 tablespoon butter, 2 tablespoons flour, all-purpose, 1 quart vegetable stock, 1 head cauliflower florets cut into florets.

Is Cauliflower Soup suitable as soups & stews?

Yes, Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Soup Recipe

Name: Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 tablespoons flour, all-purpose; 1 quart vegetable stock; 1 head cauliflower florets cut into florets

Cauliflower Soup – a delicious recipe with butter, flour, vegetable stock, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
2 tablespoons flour, all-purpose
1 quart vegetable stock
1 head cauliflower florets cut into florets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Soup

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