Warm up with this hearty Caldo Gallego Soup recipe. Made with ham bone, chorizos, onion and green pepper. Easy step-by-step instructions included.
This Caldo Gallego Soup relies on simple, everyday ingredients such as ham bone or hock, chorizos (spanish sausage), onion and green pepper. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026