How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Soup?

You need 8 ingredients. The key ingredients include: 10 chicken bouillon cubes, 8 c. water, 1 head cauliflower or 1 lb. frozen, flour, and more.

Is Cauliflower Soup suitable as soups & stews?

Yes, Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Soup Recipe

Name: Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 chicken bouillon cubes; 8 c. water; 1 head cauliflower or 1 lb. frozen; flour; butter; 1 tsp. Worcestershire sauce; 1 tsp. parsley flakes; 1 tsp. Dijon mustard (if desired)

Cauliflower Soup – a delicious recipe with chicken, water, cauliflower, flour, butter, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 chicken bouillon cubes
8 c. water
1 head cauliflower or 1 lb. frozen
flour
butter
1 tsp. Worcestershire sauce
1 tsp. parsley flakes
1 tsp. Dijon mustard (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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