How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andouille Rice And White Beans?

You need 9 ingredients. The key ingredients include: 1 cup fat-free, less-sodium chicken broth, 1 1/2 teaspoons dried thyme, 1/8 teaspoon ground red pepper, 1 (16-ounce) package frozen pepper stir-fry mix, thawed, and more.

Is Andouille Rice And White Beans suitable as soups & stews?

Yes, Andouille Rice And White Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Andouille Rice And White Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Andouille Rice And White Beans Recipe

Name: Andouille Rice And White Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fat-free, less-sodium chicken broth; 1 1/2 teaspoons dried thyme; 1/8 teaspoon ground red pepper; 1 (16-ounce) package frozen pepper stir-fry mix, thawed; 1 (14.5-ounce) can diced tomatoes with basil, garlic, and oregano, undrained; 1 (3 1/2-ounce) bag boil-in-bag long-grain rice; 6 ounces andouille sausage, diced; 1/2 cup finely chopped green onions; 1/2 (15-ounce) can Great Northern beans, rinsed and drained (about 3/4 cup)

Andouille Rice And White Beans – a delicious recipe with chicken broth, thyme, ground red pepper, frozen pepper, tomatoes, boil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup fat-free, less-sodium chicken broth
1 1/2 teaspoons dried thyme
1/8 teaspoon ground red pepper
1 (16-ounce) package frozen pepper stir-fry mix, thawed
1 (14.5-ounce) can diced tomatoes with basil, garlic, and oregano, undrained
1 (3 1/2-ounce) bag boil-in-bag long-grain rice
6 ounces andouille sausage, diced
1/2 cup finely chopped green onions
1/2 (15-ounce) can Great Northern beans, rinsed and drained (about 3/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Soups & Stews

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Andouille Rice And White Beans

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