How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Soup?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 1 Tbsp. olive oil, 1 medium chopped onion, 6 to 8 chopped scallions, and more.

Is Cauliflower Soup suitable as soups & stews?

Yes, Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Soup Recipe

Name: Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. butter; 1 Tbsp. olive oil; 1 medium chopped onion; 6 to 8 chopped scallions; 1 clove chopped garlic; 2 stalks chopped celery; 2 medium heads cauliflower, cored and chopped; 1/2 tsp. salt; 1/2 tsp. curry powder (optional)

Cauliflower Soup – a delicious recipe with butter, olive oil, onion, scallions, garlic, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1 Tbsp. olive oil
1 medium chopped onion
6 to 8 chopped scallions
1 clove chopped garlic
2 stalks chopped celery
2 medium heads cauliflower, cored and chopped
1/2 tsp. salt
1/2 tsp. curry powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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