How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad?

You need 7 ingredients. The key ingredients include: 1 small head cauliflower, 3 tbsp extra virgin olive oil or more to taste, 2 clove garlic minced, 1 tbsp white wine vinegar, and more.

Is Cauliflower Salad suitable as salads?

Yes, Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Recipe

Name: Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head cauliflower; 3 tbsp extra virgin olive oil or more to taste; 2 clove garlic minced; 1 tbsp white wine vinegar; 5 each anchovy fillets; 6 each black olives pits removed; 1 tbsp fresh parsley for garnish

Cauliflower Salad – a delicious recipe with cauliflower, extra virgin olive oil, clove garlic, white wine vinegar, anchovy fillets, black olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head cauliflower
3 tbsp extra virgin olive oil or more to taste
2 clove garlic minced
1 tbsp white wine vinegar
5 each anchovy fillets
6 each black olives pits removed
1 tbsp fresh parsley for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Chicken Salad
Aunt Rosella's Banana Salad
Corn, Roasted Red Pepper and Cilantro Salad
Beef Teriyaki Recipe

Cauliflower Salad

How did you like this recipe?

Frequently Asked Questions