Cauliflower Pizza Crust

1. 1

   Process or grate the cooked cauliflower.

2. 2

   Combine cauliflower, egg and cheese.

3. 3

   Press evenly on pizza tray. Sprinkle evenly with fennel, oregano and parsley.

4. 4

   Bake at 220 degrees Celsius for 12-15 minutes (15-20 minutes if you double the recipe).

5. 5

   Remove the pan from the oven. To the crust, add chosen sauce, then toppings and cheese.

6. 6

   Place under a griller at high heat just until cheese is melted

7. 7

   NB. dont rebake the pizza once you have applied the toppings, trust me, it wont come out as crispy.

* Per serving · 4 servings · Values may vary.

No additional tips available.