How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Niçoise?

You need 8 ingredients. The key ingredients include: 1 medium cauliflower, 1 pinch salt, 1 small onion, 1/2 lb firm tomatoes, and more.

Is Cauliflower Niçoise suitable as salads?

Yes, Cauliflower Niçoise falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Niçoise?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Niçoise Recipe

Name: Cauliflower Niçoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cauliflower; 1 pinch salt; 1 small onion; 1/2 lb firm tomatoes; 1 ounce butter (try 1 tablespoon); 1 garlic clove; fresh ground black pepper; 1 tablespoon chopped parsley

Cauliflower Niçoise – a delicious recipe with cauliflower, salt, onion, tomatoes, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium cauliflower
1 pinch salt
1 small onion
1/2 lb firm tomatoes
1 ounce butter (try 1 tablespoon)
1 garlic clove
fresh ground black pepper
1 tablespoon chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Salads

Eats Now Editorial Team

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Cauliflower Niçoise

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