How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower-Ham Au Gratin?

You need 8 ingredients. The key ingredients include: 4 c. partially cooked cauliflower or 2 (10 oz.) pkg. frozen, thawed and well drained, 1 1/4 c. chopped, fully cooked small ham, 1 can Cheddar cheese soup, 1/4 c. milk, and more.

Is Cauliflower-Ham Au Gratin suitable as vegetarian?

Yes, Cauliflower-Ham Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower-Ham Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower-Ham Au Gratin Recipe

Name: Cauliflower-Ham Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. partially cooked cauliflower or 2 (10 oz.) pkg. frozen, thawed and well drained; 1 1/4 c. chopped, fully cooked small ham; 1 can Cheddar cheese soup; 1/4 c. milk; 2/3 c. biscuit baking mix; 2 Tbsp. firm margarine; 2 Tbsp. shredded Cheddar cheese; 1/2 tsp. nutmeg

Cauliflower-Ham Au Gratin – a delicious recipe with cauliflower, ham, Cheddar cheese soup, milk, biscuit baking mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 c. partially cooked cauliflower or 2 (10 oz.) pkg. frozen, thawed and well drained
1 1/4 c. chopped, fully cooked small ham
1 can Cheddar cheese soup
1/4 c. milk
2/3 c. biscuit baking mix
2 Tbsp. firm margarine
2 Tbsp. shredded Cheddar cheese
1/2 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Vegetarian

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Cauliflower-Ham Au Gratin

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